The Grounds.

DIY Chicken Burger Pack

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DIY Chicken Burger Pack

The GroundsThe GroundsThe Grounds
The Grounds
The Grounds
The Grounds

$60.00 Serves 4

Available between 1:30pm and 7:30pm only

Everything you need to assemble your own fried chicken burgers at home! This pack contains buttermilk fried chicken pieces, twice cooked hand cut potato wedges, fresh brioche buns, iceberg lettuce, sesame slaw, cherry tomato salsa, caesar mayo, chilli aioli, smokey barbeque sauce, pickles, american cheese slices and chilli spice salt.
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Please note that if this item does not specifically state that it is vegetarian, gluten free or dairy free, unfortunately it cannot be modified to accommodate these dietary requests. Instead, please explore our menu to find a dish better suited to your needs.

In addition, if you have a food allergy not tagged on this site, please contact us to discuss your needs before placing an order. Please be aware that our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten and eggs. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free.
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Serving Notes:

Place the potato wedges into a pre-heated oven at 180 degrees for 10-15 minutes or until heated through, before seasoning them with salt. Cut the brioche buns in half and grill until golden. Place 2 slices of cheese onto each piece of fried chicken and warm them in the pre-heated oven (160 degrees) for 10-12 minutes or until heated through. Assemble the burgers with the chicken, cheese, sauce, slaw and salad as desired.

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